This split pea soup is almost as easy as opening a can, and twice as yummy. Hope you enjoy it!
This soup recipe comes from Celine Dion's mom recipes cookbook. This is an authentic French Canadian pea soup recipe. Prep:20m
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This is a traditional, very hearty and filling split pea soup with the zipped up flavor of curry powder.
"This is a wonderful, hearty split pea soup. Great for a fall or blustery winter day."
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Place in crockpot and head to work - yummy dinner will be ready and waiting for you.
I have yet to try this, but it is from my favorite cookbook- The Roosevelt Raccoons "All of Our Favorites" cookbook. The cookbook contains recipes...
This is my old fashioned style soup and is always enjoyed especially during the cold weather.
black pepper, carrot, celery, peas, onions, water, +bay leaf, +beef bouillon granules, +thyme, +ham, +salt
This is a great way to make split pea soup - just let it cook itself all day long. I like the addition of rice in this recipe.
This another of my mom's recipes. My brother hated pea soup, but out of desperation tried it one day. He now makes it himself.
carrot, celery, peas, onions, black pepper, water, +butter, +chicken bouillon, +bacon, +half and half, +ham
This recipe comes from the Moosewood Cookbook. It's my favourite vegetarian pea soup.
carrot, celery, peas, black pepper, onions, water, +balsamic vinegar, +bay leaf, +mustard powder, +garlic, +potato, +salt
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