"I grew up with this entree. It couldn't be easier to prepare, and it turns out delicious every time. -Phyllis Sheeley, Altona, Illinois"
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My mom made a similar recipe for this comforting dish, and I still remember the wonderful aroma of it cooking throughout the house. She didn't make it...
carrot, celery, chicken broth, onions, black pepper, water, +chicken, +chicken bouillon granule, +parsley, +salt
This recipe was inspired by a recipe I found in a magazine, but I changed it quite a bit to reflect our tastes and memories of what the dish should be....
carrot, celery, chicken broth, onions, black pepper, water, +vegetable oil, +chicken, +flour, +kosher salt, +poultry seasoning
I got this recipe from a newsletter (via email). This recipe is courtesy of Linda Dixon. I made it and I loved it. If you like a cream-type of potato...
carrot, celery, chicken broth, onions, black pepper, water, +butter, +dill weed, +evaporated milk, +potato, +salt
This is a great way to make split pea soup - just let it cook itself all day long. I like the addition of rice in this recipe.
onions, carrot, celery, chicken broth, water, black pepper, +bacon, +thyme, +garlic, +lentils, +parsley
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