"I like to make this casserole with the leftovers from a baked ham. It's a great meal all by itself."
"Quick, easy and so delicious! You can find prosciutto ham at your neighborhood or grocery store deli. Serve with a tossed green salad and crusty Italian...
"'My daughters and I get together on Friday nights to try out new recipes, and we like to use a lot of herbs,' says field editor Harriet Stichter of Milford,...
"A hearty and delicious soup made with black-eyed peas and diced bacon. Serve with fresh baked rolls or biscuits."
"This is a quick, easy, healthy meal. Add a salad and light dessert and you are sure to get rave reviews. My family asks for this meal at least once a...
"I found this recipe in a local farm publication. I guess that's fitting, because whenever I make it, I use fresh vegetables grown on our farm. This hearty...
onions, +carrot, +cheddar cheese, +green pepper, +milk, +mustard powder, +potato, +black pepper, +salt
"Linda Phillippi of Ronan, Montana has been making this comforting casserole for three decades. She's enhanced the recipe over the years by adding nutmeg...
"Basmati rice pilaf with peas, cashews and almonds. Similar to the rice pilaf served in Indian restaurants."
"I've been making this for my family for years and they love it! You can substitute cream or half and half for the evaporated milk and reduce the sour...
"Simple, simple, simple! This frozen hashbrown and canned soup recipe is the perfect side dish because it takes almost no preparation time, leaving your...
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