Place in crockpot and head to work - yummy dinner will be ready and waiting for you.
This recipe comes from the Moosewood Cookbook. It's my favourite vegetarian pea soup.
carrot, celery, peas, garlic, salt, water, +balsamic vinegar, +bay leaf, +mustard powder, +black pepper, +onions, +potato
celery, carrot, garlic, water, peas, salt, +olive oil, +onions, +rice, +parmesan cheese, +basil, +pine nuts
www.bigoven.com - Similiar recipes
This sounds wonderful. I wish it were cold at night here but not right now. Maybe some of you can try this now in your area though! (source - surfing...
peas, carrot, celery, garlic, salt, water, +oregano, +parsley, +black pepper, +rice, +onions, +parsnip, +sweet potato, +vegetable oil
Made on the spur of the moment - a delicate chicken pie, loaded with flavor and diced vegetables, so easy to make. Wonderful comfort food and easy on...
carrot, celery, peas, garlic, salt, water, +black pepper, +brown onions, +chicken broth, +chicken, +flour, +vegetable oil, +parsley, +pastry, +vegetable broth
"This makes a very thick vegetarian split pea soup. To make it thinner, reduce the amount of split peas or add more water. Depending on the density of...
carrot, celery, peas, garlic, salt, water, +barley, +bay leaf, +black pepper, +basil, +thyme, +onions, +parsley, +potato, +vegetable oil
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