peas, +bread crumbs, +oregano, +pasta, +green onion, +lemon juice, +lemon zest, +tuna, +alfredo sauce, +parmesan cheese
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this is my take on a tuna casaroll, usally they are too rich for my tast, too much caned soup:( but mine has fresh mexican cream for a great creamy taste...
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From a very old copy of "Better Homes & Gardens New Cookbook." This recipe is not in their new books. It's fast, cheap, and super easy...
This is a tuna casserole recipe that my mother always used, and this was one of my favorite meals. thought I would share it.
This is the ANSWER for me on a hot summer day. I could eat the whole bowl. Usually serve on lettuce with a tall glass of lemonade.
I was raised in Phoenix, Az Need I say more HOT, HOT, HOT! So 110 degrees on average in summer you don't cook much so the house doesn't get too hot. This...
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