Spaghetti with Greek Meatballs and Tomato Feta Sauce
garlic, salt, black pepper, onions, olive oil, carrot, pasta, +bread, +milk, +ground lamb, +mint, +green onion, +cinnamon, +plum, +white wine, +feta cheese
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Gemelli Pasta With Clams, Scallops and Shrimp
I found this one in the August 2004 issue of Cooking Light and wanted to save. Prepare the pasta while the seafood sauce cooks and you can have dinner...
pasta, red pepper flakes, black pepper, garlic, olive oil, onions, salt, +clams, +tomato, +white wine, +parsley, +parmesan cheese, +shrimp, +sea scallops, +tarragon, +yellow bell pepper
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Genoese Minestrone
Good Food Magazine, October 1986. Prep time does not include 1 hour of soaking time for beans.
carrot, olive oil, black pepper, garlic, onions, salt, +bacon, +navy beans, +basil, +parsley, +parmesan cheese, +savoy cabbage, +pasta (in general), +tomato, +water, +zucchini
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Autumn Soup With Pistou Recipe
onions, carrot, garlic, salt, black pepper, olive oil, +bacon, +celery, +thyme, +rosemary, +chicken broth, +cannellini beans, +tomato, +pasta (in general), +basil, +parmesan cheese
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Braised Duck Legs Recipe
salt, garlic, black pepper, red pepper flakes, olive oil, onions, carrot, +thyme, +duck legs, +bay leaf, +ginger, +red wine, +tomato, +parsley, +chicken broth, +butter
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Rustic Italian Chicken
onions, garlic, carrot, salt, black pepper, olive oil, pasta, +chicken, +red wine, +chicken broth, +olives, +tomato, +sauce, +rosemary, +sage, +basil
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Stewed Rabbit Ragu on Pappardelle
black pepper, carrot, garlic, olive oil, pasta, red pepper flakes, salt, +bay leaves, +celery, +flour, +red wine, +tomato, +thyme, +tomato paste, +butter, +veal stock, +wild mushroom, +yellow onions
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Hearty Tomato-Beef Soup
This soup tastes even better the next day, adjust the chili flakes to suit heat level or you may omit, for best flavor make certain to lightly brown the...
carrot, pasta, red pepper flakes, black pepper, garlic, onions, salt, +chili powder, +basil, +oregano, +green beans, +ground beef, +parmesan cheese, +red kidney beans, +tomato soup, +water, +tomato
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Chicken Bolognese With Rigatoni
Here's a lightened up version of bolognese that really very good. Use all white ground chicken (or turkey) to keep this as low in fat as possible. This...
carrot, olive oil, black pepper, garlic, red pepper flakes, salt, onions, +basil, +celery, +chicken broth, +white wine, +oregano, +thyme, +chicken, +rigatoni pasta, +tomato paste, +tomato
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Spaghetti Sauce with Meatballs
"This was my mother-in-law's recipe and as a bride, my first adventure into serious cooking. I enjoy spending the time making it, knowing I'll have enough...
pasta, garlic, olive oil, onions, black pepper, red pepper flakes, salt, +bay leaves, +ground beef, +bread, +celery, +cloves, +oregano, +eggs, +green pepper, +meatballs, +milk, +ground pork, +sugar, +ground veal, +vegetable oil, +water
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