One of my friends deemed this "Baklava Salmon" and the name stuck. The salmon & mustard go well with the honey, butter, and walnuts. We usually serve this...
black pepper, parsley, +butter, +bread crumbs, +honey, +kosher salt, +lime, +salmon, +walnut, +dijon mustard
This chunky Salmon Mousse is made with hot smoked salmon and cold smoked salmon. Hot being the salmon that is smoked in hot smoke so that it cooks; and...
black pepper, +cucumber, +dill weed, +water, +lettuce, +lemon, +lemon juice, +mayonnaise, +salt, +salmon, +ketchup, +unflavored gelatin
black pepper, parsley, +sour cream, +buttermilk, +serrano pepper, +garlic, +lime juice, +salt, +salmon, +water, +bay leaf, +lemon juice, +crab meat, +mayonnaise, +dijon mustard, +horseradish, +red onions, +egg whites, +bread crumbs, +vegetable oil, +chives, +cilantro, +red pepper
cookeatshare.com - Similiar recipes
This salmon cake recipe comes from The New York Times Heritage Cook Book which came out in the early 1970's. The book represented regional recipes from...
I got this from a salmon farm. They were giving out samples of their wildcaught salmon at the local health food store. This is our favorite recipe for...
parsley, black pepper, +butter, +oregano, +garlic powder, +lemon juice, +salmon, +salt, +soy sauce, +worcestershire sauce
This lovely baked salmon never lasts too long in our household. My DH absolutely loves salmon and I have cooked it many ways over the years for him. This...
"Salmon cakes...made from canned or leftover salmon. VERY quick and easy!"
allrecipes.com - Similiar recipes
This is an excellent lowfat recipe for salmon, It also uses an egg white instead of yolk. Any remainder salmon, you have left over, would work great in...
black pepper, parsley, +green onion, +bread crumbs, +tomato, +salmon, +egg whites, +red pepper sauce, +fish, +salt, +mayonnaise
When life hands you leftover salmon, why not make a hash? I baked 4 extra bakers in the microwave last night, and let them cool completely and they were...
parsley, black pepper, +tbsp of, +garlic, +olive oil, +potato, +red pepper, +bourbon, +capers, +eggs, +yellow onions
Recipe found on www.eatingwell.com. This is a version of the classic North African herb paste known as chermoula serves as both a marinade and a sauce...
parsley, black pepper, +olive oil, +cilantro, +garlic, +cumin, +lemon, +lemon juice, +yogurt, +paprika, +salmon, +salt
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