Baby green beans tossed in olive oil and parsley. We always have parsley growing in our garden and we love beans.You can steam the beans in the microwave...
This is a slight variation on the traditional egg pasta by adding parsley. I would serve this is a side dish and only lightly buttered with maybe some...
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A Lebanese friend showed me how to make this back in 1996. It's my mother-in-laws favourite salad and I normally make it on request specially for her....
Simple throw-together recipe, for which you really must have garden-fresh flat-leafed parsley. Use lime juice if possible, it's so tangy. Parsley is one...
This is a healthy drink, especially for the blood. Try to use organic produce. I read somewhere some time ago that organically grown carrots contain 60%...
A quick, easy, German side dish from Bon Appetit.
A very simple and quick dip to prepare. Serve with your favourite savoury biscuits.You cna use the bottled chargrilled capsicum in this recipe. You could...
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