Italian Deviled Eggs
An Italian twist on the picnic deviled egg. Makes a very nice potluck addition. Prep time include boiling eggs.
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Easter Eggs/ Christmas Eggs.
My Mother got tired of rotted eggs on Easter. We liked coloring them but they never seemed to get eaten. So she put her thinking cap on and came up with...
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Italian-Style Deviled Eggs
"This is a delicious and fancy variation of the classic easter appetizer. The prosciutto adds a wonderful saltiness and goes beautifully with the eggs."
mayonnaise, parmesan cheese, +black pepper, +dijon mustard, +eggs, +garlic powder, +green olive, +hot sauce, +prosciutto, +red pepper, +sour cream
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Ingredient Informationparmesan cheesemayonnaise

