Beans Recipes with Parmesan cheese - Page 2

Garlic-Lemon Green Beans

A simple but flavorful way to make fresh green beans. Found this recipe somewhere on the internet a few years ago.

parmesan cheese, +garlic, +green beans, +lemon juice, +olive oil, +salt

Green Beans with Bacon and Onion

This is a fast, easy, yet elegant way to serve green beans. Bacon and Onion compliment the taste, and it'll go wonderful with just about anything.

parmesan cheese, +bacon, +chicken broth, +green beans, +onions, +salt

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Balsamic-Parmesan Green Beans

Give your fresh green beans a lift with Balsamic vinegar! Fast and tasty.

parmesan cheese, +balsamic vinegar, +cube chicken bouillon, +green beans, +garlic salt, +water

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Baked Garlic Green Beans

A yummy way to make green beans. I have also made this recipe with fresh and canned green beans.

parmesan cheese, +butter, +cider vinegar, +onion powder, +bread crumbs, +green beans, +garlic, +olive oil, +black pepper, +salt

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Southern Green Beans

These are excellent. This recipe calls for frozen green beans, but I often make it with fresh green beans for an even better taste. Great as a side to...

parmesan cheese, +bacon, +green beans, +onions, +salt

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Green Beans and Almonds

A very simple and delicious way to serve green beans.

parmesan cheese, +green beans, +garlic, +vegetable oil, +onions, +salt, +almonds

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Green Beans 'n' Celery

"Mariam Platt of Sequim, Washington dresses up crisp-tender green beans with celery, pimiento, Parmesan cheese and sunflower kernels. This quick side makes...

parmesan cheese, +butter, +celery, +green beans, +black pepper, +salt, +sunflower seed

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Gnocchi With Broad Beans and Tomato

Perfect TV dinner from Delicious magazine - I made a few changes and it was a great success.It is a bit of a slow job shelling the beans but well worth...

parmesan cheese, +basil, +broad beans, +tomato, +garlic, +gnocchi, +olive oil

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Garlicky Green Beans

parmesan cheese, +green beans, +garlic, +lemon juice

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Dressed up Italian Green Beans

Green beans were never a favorite vegetable of mine, until I tasted this version of them. Try to use fresh green beans, but frozen will work in a pinch....

parmesan cheese, +basil, +italian seasoning, +green beans, +mushroom, +olive oil, +onions, +black pepper, +salt, +water chestnuts, +water

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