I put my twist on the classic fried chicken...but made it simple and less painful.. lol ..I made this one a little less spicy but you can add more spice...
You may not have your chicken any other way after you taste this! --- browning the chicken in oil firstly adds lots flavor, make certain to bread all the...
paprika, +chicken, +cayenne, +dijon mustard, +bread crumbs, +eggs, +black pepper, +garlic powder, +vegetable oil, +salt
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I was pondering what to cook one night and a recipe landed in my thoughts. I gave it a try and it a family favorite now. This chicken is moist and crispy...
This is a labor-intensive recipe because of the reduction of the sauce. The final product is worth the effort, however. The chicken actually poaches in...
Got this from my cousin-in-law Doreen. The chicken cooks for 2 1/2 hours and comes out so moist. There will be plenty of juice from the meat to make a...
"Tarragon and paprika add a nice flavor to this chicken, which bakes up golden brown in the oven. #151;Betty Reuter"
"I have frequently served this chicken to my single friends who don't like to cook for themselves. It always gets rave reviews."
"This recipe proves you can have fried chicken without a lot of fuss. The chili powder and cumin add a subtle spiciness that appeals to everyone."
Taken from the "Wonderful Ways to Prepare Chicken" cookbook.
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