Shrimp Cakes with Chili-Lime Cream Sauce
Bonnie Hillard of Washington, DC, writes: \"My sister and I stumbled across Sansei Seafood Restaurant & Sushi Bar at the end of a day of shopping at the...
dijon mustard, eggs, green onion, lemon juice, black pepper, panko, hot sauce, salt
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Crab Cakes
black pepper, dijon mustard, eggs, lemon juice, salt, hot sauce, green onion, worcestershire sauce, +bread crumbs, +old bay seasoning, +crab meat, +nonstick cooking spray, +red pepper, +tartar sauce
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Pan Fried Louisiana Crabcakes on Mixed Greens
eggs, salt, black pepper, hot sauce, worcestershire sauce, lemon juice, dijon mustard, green onion, +mayonnaise, +curry powder, +cloves, +cayenne, +paprika, +mustard powder, +celery seed, +crabmeat, +bread crumbs, +vegetable oil, +sherry vinegar, +olive oil, +shallot, +garlic, +salad greens
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Salsa Cheeseburgers
I find these burgers need no additional condiments. Recipe can be doubled, and burgers can be frozen for a week or so. If you can, allow these burgers...
dijon mustard, eggs, green onion, hot sauce, black pepper, salt, worcestershire sauce, +cheddar cheese, +garlic, +bread crumbs, +ground beef, +red pepper, +salsa
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Crabby Cajun Dip
dijon mustard, lemon juice, worcestershire sauce, salt, black pepper, hot sauce, green onion, +yogurt, +cream cheese, +anchovy paste, +thyme, +crabmeat, +red pepper, +green pepper
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Hot Crab Dip
lemon juice, dijon mustard, worcestershire sauce, hot sauce, salt, black pepper, green onion, +cottage cheese, +lemon zest, +garlic, +cream cheese, +crabmeat, +nonstick cooking spray, +parmesan cheese, +bread crumbs
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Crabby Patties
These crab cakes are baked, not fried which make them healthier. Kids love to help make this recipe. Serve it on hamburger buns with a slice of American...
dijon mustard, eggs, green onion, hot sauce, lemon juice, salt, worcestershire sauce, +american cheese, +bread crumbs, +hamburger bun, +lemon, +lettuce, +crabmeat, +old bay seasoning, +red pepper, +tartar sauce
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Crab Cakes
These are the best crab cakes I've ever eaten. I got the recipe from Cuisine magazine. Every time I make them I hear alot of oohs and ahhs and requests...
eggs, black pepper, lemon juice, salt, green onion, hot sauce, worcestershire sauce, +butter, +celery, +bread crumbs, +mustard powder, +crabmeat, +mayonnaise, +old bay seasoning, +parsley, +red pepper, +yellow onions
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Hearty Black-Eyed Pea Salad
"This recipe is great any time of the year. It's easy to make and tastes so good. I often take it along on summer picnics."
dijon mustard, green onion, lemon juice, black pepper, hot sauce, salt, worcestershire sauce, +carrot, +red wine vinegar, +salad dressing, +oregano, +garlic, +olive oil, +ham, +soy sauce, +sugar, +tomato
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Flos Potato Salad From Chef Emeril Recipe
From chef Emeril Lagasse, a spicy, kicked up potato salad! I don't use as much hot sauce in the recipe Prep:20m
salt, black pepper, dijon mustard, eggs, green onion, lemon juice, hot sauce, +bacon, +garlic, +mayonnaise, +potato, +red onions
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