Shrimp Cakes with Chili-Lime Cream Sauce
Bonnie Hillard of Washington, DC, writes: \"My sister and I stumbled across Sansei Seafood Restaurant & Sushi Bar at the end of a day of shopping at the...
dijon mustard, eggs, green onion, lemon juice, black pepper, panko, hot sauce, salt
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Crab Cakes
black pepper, dijon mustard, eggs, lemon juice, red pepper, salt, hot sauce, green onion, +bread crumbs, +old bay seasoning, +crab meat, +nonstick cooking spray, +tartar sauce, +worcestershire sauce
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Potato Cod Cakes with Dijon Tartar Sauce
lemon juice, dijon mustard, panko, green onion, red pepper, salt, black pepper, eggs, +sauce, +mayonnaise, +onions, +sweet pickle relish, +cake, +potato, +parsley, +oregano, +cod fillet, +garlic, +vegetable oil, +nonstick cooking spray
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Salsa Cheeseburgers
I find these burgers need no additional condiments. Recipe can be doubled, and burgers can be frozen for a week or so. If you can, allow these burgers...
dijon mustard, eggs, green onion, hot sauce, black pepper, red pepper, salt, +cheddar cheese, +garlic, +bread crumbs, +ground beef, +salsa, +worcestershire sauce
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Crabby Cajun Dip
dijon mustard, lemon juice, salt, black pepper, hot sauce, red pepper, green onion, +yogurt, +cream cheese, +anchovy paste, +thyme, +worcestershire sauce, +crabmeat, +green pepper
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Crabby Patties
These crab cakes are baked, not fried which make them healthier. Kids love to help make this recipe. Serve it on hamburger buns with a slice of American...
dijon mustard, eggs, green onion, hot sauce, lemon juice, red pepper, salt, +american cheese, +bread crumbs, +hamburger bun, +lemon, +lettuce, +crabmeat, +old bay seasoning, +tartar sauce, +worcestershire sauce
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Crab Cakes
These are the best crab cakes I've ever eaten. I got the recipe from Cuisine magazine. Every time I make them I hear alot of oohs and ahhs and requests...
eggs, black pepper, lemon juice, red pepper, salt, green onion, hot sauce, +butter, +celery, +bread crumbs, +mustard powder, +crabmeat, +mayonnaise, +old bay seasoning, +parsley, +worcestershire sauce, +yellow onions
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Flos Potato Salad From Chef Emeril Recipe
From chef Emeril Lagasse, a spicy, kicked up potato salad! I don't use as much hot sauce in the recipe Prep:20m
salt, black pepper, dijon mustard, eggs, green onion, lemon juice, hot sauce, +bacon, +garlic, +mayonnaise, +potato, +red onions
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Crabby Cajun Dip Recipe
black pepper, dijon mustard, green onion, lemon juice, red pepper, salt, hot sauce, +anchovy paste, +thyme, +green pepper, +cream cheese, +crabmeat, +yogurt, +worcestershire sauce
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Crabby Cajun Dip (A Light and Easy Crab Dip)
From Cooking Light. This isn't the best crab dip ever (the ones with a cup of mayo and a cup of cheese get that award), but it is pretty darn tasty and...
black pepper, dijon mustard, green onion, hot sauce, lemon juice, red pepper, salt, +anchovy paste, +thyme, +green pepper, +cream cheese, +crabmeat, +yogurt, +worcestershire sauce
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Ingredient Informationpankohot saucegreen oniondijon mustardlemon juiceblack peppereggssaltred pepper

