This is an uncooked tomato salsa (salsa fresca) that's great to make while fresh tomatoes are in season. Stir pico de gallo into chopped/mashed avocadoes...
"I have tried several different recipes for salsa and this is the one my family and friends like the best. I have given it to a lot of people who all...
oregano, green pepper, +black pepper, +celery, +garlic, +jalapeno, +onions, +roma tomato, +salt, +sugar
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oregano, green pepper, +tomato, +sugar, +worcestershire sauce, +salt, +black pepper, +hot sauce, +onions
green pepper, oregano, +tomato, +onions, +garlic, +tomato sauce, +jalapeno, +cumin, +cilantro, +salt
This homemade salsa is comparable to some of the best I have had at Mexican/Tex-Mex restaurants and beats anything you can buy off the shelf. Of course...
oregano, +apple cider vinegar, +chilies, +cilantro, +garlic, +green onion, +black pepper, +cumin, +jalapeno, +lime juice, +olive oil, +tomato, +salt, +onions
This comes from the health conscious cookbook kosher Mealleaniyumm by Norene Gillets. To tell you the truth you don't have to be Jewish or eat kosher to...
green pepper, oregano, +basil, +cayenne, +celery, +cumin, +onions, +sugar, +tomato sauce, +tomato, +water
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green pepper, oregano, +tomato, +onions, +lime juice, +white wine vinegar, +olive oil, +jalapeno, +garlic, +salt, +tomato puree
Fresh, spicy salsa. You can adjust the flavour to suit your tastes. If you feel adventurous, add a little chopped pineapple to off-set the spiciness, or...
oregano, green pepper, +cilantro, +black pepper, +lime juice, +jalapeno, +red onions, +red pepper, +salt, +tomato
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