Recipes with Oregano, Beef, Carrot, Onions, Celery, Black pepper, Olive oil, Garlic - Page 10

Beef And Beer Stew Recipe

beef, onions, garlic, carrot, celery, black pepper, oregano, +potato, +beer, +salt, +tomato paste, +butter, +flour

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Oven Beef Stew Recipe

beef, garlic, onions, celery, oregano, carrot, black pepper, +tomato juice, +beef bouillon granules, +potato, +flour, +sugar, +salt

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Tomato Sauce

celery, garlic, carrot, onions, olive oil, black pepper, oregano, +red wine, +parmesan cheese, +parsley, +basil, +salt, +red pepper

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Minestrone Soup Recipe

olive oil, onions, garlic, carrot, celery, oregano, black pepper, +leek, +plum tomato, +chicken broth, +parsley, +basil, +salt, +cannellini beans, +cabbage, +zucchini, +elbow macaroni, +parmesan cheese

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Beef Braised In Barolo Wine Manzo Al Barolo Recipe

garlic, beef, black pepper, olive oil, onions, carrot, celery, +salt, +bay leaves, +thyme, +wine, +butter, +mushroom

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Roman Rice and Beans Casserole

onions, carrot, celery, oregano, garlic, olive oil, black pepper, +parsley, +basil, +tomato, +kidney bean, +rice, +cheese

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Baked Lamb Shank

olive oil, celery, garlic, onions, black pepper, carrot, oregano, +bay leaves, +tomato sauce, +water, +lamb, +potato, +thyme

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Classic Bolognese Sauce (A.K.A. Ragu)

The saying "good things come to those who wait" certainly applies to this recipe that I got from my Italian sister-in-law!! It goes well with most types...

carrot, celery, oregano, black pepper, garlic, olive oil, onions, +butter, +red wine, +tomato, +ground beef, +milk, +nutmeg, +salt

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traditional spaghetti bolognese

i got this recipe from an italian friend on a trip to the spanish isle of mallorca quite a few years ago and cannot find another to touch it.

carrot, celery, black pepper, garlic, olive oil, onions, oregano, +bay leaves, +beef broth, +butter, +cream, +hamburger, +mushroom, +red wine, +salt, +bacon, +thyme, +tomato puree, +tomato

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Bean and Macaroni Soup

This cholesterol-free tasty dish is virtually fat free and is prepared with only 1 tbsp. of oil. You can eat the whole pot. I have a trick after reading...