Braised Lamb Shanks
Now there are just 2 of us, I'm going to cook shanks occasionally. They are way too expensive for a crowd. I found this on an Australain ABC site.
oregano, onions, +bay leaves, +beef broth, +carrot, +thyme, +black pepper, +garlic, +lamb, +olive oil, +red wine, +salt, +tomato
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onions, oregano, +lamb, +green lentils, +anchovies, +carrot, +celery, +bay leaves, +garlic, +vegetable broth, +white wine, +brown sugar
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oregano, +basil, +olive oil, +black pepper, +garlic, +lamb, +chicken broth, +merlot, +orange juice, +orange zest, +rosemary, +salt
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