"Frozen green peas add lovely color to this comforting meal-in-one. The easy, cheesy dish is a great way to use up leftover ham."
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I haven't cooked this yet but it sounds good!
This is great to serve with grilled chicken or pork! Cook potatoes first, then move to an area without coals to keep warm while you are cooking your meat....
This is an interesting recipe from Woman's Day Encyclopedia of Cookery, vol. 8. I love onions!
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Super Easy, Yet Super Delicious!
A simple take on potatoes au grautin.
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