"Lobster is steamed in white wine then served in lobster scented cream sauce. This is a specialty of Jean-Baptiste Molinari of Dromoland Castle."
"This is a decadent lobster bisque that is surprisingly easy to prepare. Your guests will be impressed and feel pampered. I serve this with salad and hot,...
Even if you don't live at the beach, you can enjoy an impressive backyard clambake. Simply substitute a combination of greens and damp cheesecloth for...
This is a pretty tasty recipe for warm lobster dip. Again, as in title, you could substitute with crabmeat, sea legs, or tiny baby shrimp if you like....
onions, +cream cheese, +garlic, +garlic powder, +half and half, +lobster meat, +mayonnaise, +mozzarella cheese, +olive oil, +parmesan cheese, +salt, +sour cream, +worcestershire sauce
"This recipe features lobster, the 'Queen of the Sea'. The intensity of the richness of lobster is only amplified by the unique taste of it's dressing....
onions, +black pepper, +cider vinegar, +olive oil, +fennel seed, +garlic, +ketchup, +lemon, +lobster tail, +mushroom, +red pepper, +salad greens, +salt
I watched Paula make this on TV today- Boy does it look good. If lobster is not affordable, you might substitute with canned crab, extra shrimp or as a...
onions, +flour, +butter, +celery, +chicken broth, +cajun seasoning, +garlic, +half and half, +lobster tail, +shrimp
"I learned this style of cooking from my mother in law. This recipe will work with crawfish or shrimp. You can add as many lobster as you want, but cook...
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