Recipes with Olives, Red potatoes, Lemon, Bay leaf, Tomato, Ginger, Cumin

Spicy Potato Tagine with Preserved Lemon and Olives

Editor's note: The recipe and introductory text below are excerpted from Paula Wolfert's book The Slow Mediterranean Kitchen. Wolfert also shared some...

bay leaf, ginger, olives, lemon, cumin, red potatoes, tomato, +olive oil, +parsley, +garlic, +paprika, +onions, +salt, +saffron

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Lentil Soup with Dried Plums Recipe

bay leaf, cumin, ginger, lemon, tomato, +cherry tomato, +cilantro, +curry powder, +olive oil, +lentils, +prune, +salt, +shallot

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Spicy Chickpeas with Ginger

bay leaf, ginger, cumin, tomato, lemon, +mustard oil, +onions, +garlic, +coriander, +cardamom, +salt, +broth, +chickpeas

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Moroccan Lamb Stew Recipe

olives, cumin, ginger, lemon, tomato, +cinnamon, +couscous, +garlic, +lamb shoulder, +olive oil, +onions, +saffron, +water, +black pepper, +turmeric, +zest

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Moroccan Fish Tagine Recipe

cumin, ginger, olives, lemon, tomato, +carrot, +black pepper, +cilantro, +white fish, +olive oil, +parsley, +garlic, +lemon juice, +onions, +saffron, +salt, +paprika, +turmeric

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Pepper And Olive Salad Recipe

This is a very nice and refreshing salad that has so many good flavors going on and goes well with everything. Enjoy Prep:10m

tomato, olives, cumin, ginger, lemon, +black pepper, +cardamom, +curry powder, +olive oil, +garlic, +green pepper, +green chilies, +red pepper, +red onions, +salt, +sugar, +turmeric, +yellow bell pepper

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Vegetable Curry

ginger, cumin, bay leaf, tomato, red potatoes, +garlic, +cloves, +allspice, +cinnamon, +vegetable oil, +onions, +curry powder, +jalapeno, +yogurt, +chicken broth, +cauliflower, +green beans, +chickpeas, +salt, +rice, +mango chutney

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Masala mutton shanks with lemon rice

ginger, bay leaf, tomato, cumin, lemon, +curry powder, +turmeric, +garlic, +salt, +sunflower oil, +cinnamon, +cloves, +cardamom, +onions, +coriander, +green chilies, +curry paste, +coconut, +coriander seed, +poppy seeds, +fennel seed, +black pepper, +chiles, +rice, +mustard seed, +cashew

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Roast Illabo Lamb with Tomato, Olives and Aïoli

Editor's note: The recipe and introductory text below are excerpted from chef Neil Perry's book Rockpool. Neil also shared some helpful cooking tips exclusively...