A great steak all year round, but especially after a night dusk patrol surf for a few hours. This is a good steak to grub on after a nice long session.
This works best with filet steak, however I have also made it with thick cut sirloin & it was yummy. It's nice as a special treat or dinner. I think...
This is one of my favorite ways to cook steak. It looks like it takes hours in the kitchen but is quite easy. A very elegant "roast"; serve...
In some countries Churrasco is made from filet mignon, skirt steak, or beef tenderloin and pounded thin. In Colombia is made from sirloin (my grocery...
I had this steak at my cousin Lisa's house one night, and had to have the recipe, it is SO GOOD! Thought I would share it with YOU!
Healthy grilling. . .under 350 calories per steak! This is a Bobby Flay recipe from Grill It!
An easy company recipe. Many Flank Steak recipes call for marinating and cooking before carving. You get much more flavor by slicing first and it stays...
"This is a simple treatment for tender cuts. No long marinating, no complicated basting sauce - just the steak and a little garlic."
"This marinated, grilled teriyaki flank steak goes great with broccoli and rice."
"This is a marinade for any type of steak, but works well for tougher cuts when left for a couple of days."
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