I got this recipe from my dad, and it's definitely a winner! Everyone who has tried this marinade loves it! My husband and I won't eat steak any other...
olive oil, +garlic powder, +liquid smoke flavoring, +black pepper, +salt, +soy sauce, +teriyaki sauce, +worcestershire sauce
Healthy grilling. . .under 350 calories per steak! This is a Bobby Flay recipe from Grill It!
An easy company recipe. Many Flank Steak recipes call for marinating and cooking before carving. You get much more flavor by slicing first and it stays...
"This is a simple treatment for tender cuts. No long marinating, no complicated basting sauce - just the steak and a little garlic."
"This marinated, grilled teriyaki flank steak goes great with broccoli and rice."
"This is a marinade for any type of steak, but works well for tougher cuts when left for a couple of days."
"This recipe will give the most tasteful and delicious steak that you can ever imagine."
I found this recipe in the "Authentic Italian Recipes Cookbook", compiled by The Christopher Columbus Ladies Auxiliary of San Antonio, Texas....
"A hearty version of chili with steak instead of hamburger."
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