I use a bread machine to make the dough and bake it in the oven for an excellent, light bread for sandwiches and toast! I am sure that you could finish...
olive oil, +yeast, +bread flour, +wheat, +brown sugar, +flax seed, +margarine, +powdered milk, +salt, +water, +flour
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This method produces a ciabatta like texture with a wonderful crust. Nutri Flour Blend is a blend of white flour and wheat bran. Experiment with different...
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This is an adaptation of a recipe I made from Betty Crocker's Bread Machine Cookbook. Feel free to experiment with different seeds that meet your liking...
olive oil, +bread flour, +yeast, +buttermilk, +caraway seed, +celery seed, +mustard seed, +salt, +sesame seed, +sugar, +water, +flour
This is a great recipe. The bread is light and a high riser too!!! 1-1/2LB. loaf
I can't remember where I got this recipe from but it's a nice easy bread to make.
A nice french bread recipe that is a little more heathy than store bought. Recipe is for a 1 pound loaf.
I saw flax seed at the grocery and bought it without any idea of what to do with it. I found out that flax seed contributes fiber and omega-3s to the diet....
This is a bread with a nice bold-flavor. Yeast starter has to stand 12 to 24 hours in a nice warm place.Time does not include time for starter.
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