Thakkali Rasam\r\nWe liked this soup on its own, but in India it is frequently served over rice and topped with a spoonful of warm ghee.
mustard seed, cilantro, coriander, cumin, lentils, tomato, turmeric, water
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lentils, turmeric, cumin, mustard seed, tomato, cilantro, black pepper, water, +habanero pepper, +shallot, +cloves, +coriander seed, +ghee, +coconut milk, +salt
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A very good tasting and a medium spicy East Indian dish. Serve along with your main meal.
mustard seed, tomato, cilantro, coriander, cumin, turmeric, water, +vegetable oil, +garlic, +ginger, +sugar, +mung beans, +salt
turmeric, cumin, black pepper, water, lentils, cilantro, tomato, +olive oil, +onions, +chili powder, +red pepper flakes, +salt, +garlic, +chicken broth
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From: "The Vegetarian Epicure" by Anna Thomas, first edition 1972. This book was a real find! No potatoes.
cilantro, coriander, cumin, mustard seed, tomato, turmeric, water, +butter, +cauliflower, +cayenne, +cinnamon, +peas, +garlic, +ginger, +salt
Adapted from 660 Curries, this is a great use for in-season, super frsh green beans and tomatoes. Not too spicy hot, but you can tweak that to your taste....
cilantro, tomato, coriander, cumin, mustard seed, turmeric, water, +cayenne, +green beans, +brown sugar, +kosher salt
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This was one of the first dishes I cooked for my husband when I was newly married last year, and it's the recipe I get most requested to make. I have managed...
coriander, cumin, cilantro, mustard seed, tomato, turmeric, water, +chili powder, +garam masala, +garlic, +ginger, +heavy cream, +vegetable oil, +onions, +panir, +peas, +salt, +sugar
A delicious main dish that uses up those leftover hard boiled eggs from Easter. The lady who prepared this on the show said that her mother used to make...
cilantro, tomato, black pepper, coriander, cumin, turmeric, water, +vegetable oil, +chili powder, +cider vinegar, +ginger, +garlic, +eggs, +onions, +salt, +sugar, +tomato sauce, +rice
Here's a recipe for making dal (lentils) in your crockpot!
mustard seed, tomato, cilantro, coriander, cumin, turmeric, water, +curry powder, +spinach, +lemon juice, +vegetable oil, +salt, +serrano pepper
It's a warm blend of steaming green gram lentils and fresh water fish.Always good for a filling Sunday lunch. Can be accompanied with British broth bread...
coriander, cumin, lentils, mustard seed, tomato, turmeric, water, +fenugreek seeds, +fish, +green chilies, +onions, +salt, +vegetable oil
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