Recipes with Mustard seed, Lentils, Coriander, Turmeric, Cilantro, Tomato, Cumin, Water - Page 5

Curry-Laced Tomato-Lentil Broth

water, turmeric, tomato, cumin, coriander, mustard seed, +red lentils, +cayenne, +onions, +garlic, +salt, +lemon juice, +vegetable oil

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Curried Potatoes, Cauliflower, and Pea..

water, coriander, cumin, turmeric, tomato, cilantro, +vegetable oil, +red potatoes, +onions, +salt, +black pepper, +cauliflower, +peas

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Allo Bhoji Recipe

cumin, coriander, turmeric, mustard seed, water, tomato, +mango, +vegetable oil, +ginger, +green chilies, +curry powder, +salt, +potato

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Djemma El Fna Harira Soup

I just came back from Marrakesh and had to recreate the Harira I had in the Djemma El Fna market. I read about 20 recipes and used what I thought was the...

tomato, cumin, cilantro, lentils, turmeric, water, +celery, +chickpeas, +cinnamon, +lemon juice, +parsley, +garlic, +ginger, +olive oil, +onions, +saffron, +salt, +paprika, +vermicelli

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Harira Soup Recipe

lentils, turmeric, cumin, water, cilantro, tomato, +chickpeas, +beef, +chicken, +onions, +cinnamon, +paprika, +vegetable broth, +salt, +rice, +parsley, +celery, +flour, +lemon

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Chicken Tomato Balti

Spicy chicken dish best served over rice

tomato, coriander, cumin, mustard seed, turmeric, water, +cayenne, +chicken, +chili powder, +vegetable oil, +garam masala, +garlic, +onions, +salt

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North Indian Curried Chickpeas Recipe

cilantro, coriander, cumin, tomato, turmeric, water, +bay leaf, +red pepper, +garam masala, +chickpeas, +garlic, +onions, +tea bag, +vegetable oil

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Bree's Lentil-Tomato Soup from Cooking Light

The most fabulous soup! I had lost it and found it again through Recipe Request!

cilantro, tomato, lentils, cumin, turmeric, water, +black pepper, +chili powder, +garlic, +red pepper flakes, +olive oil, +onions, +chicken broth, +salt

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Cholay (Indian Curried Chickpeas) Recipe

cilantro, coriander, cumin, tomato, turmeric, water, +bay leaf, +red pepper, +garam masala, +chickpeas, +garlic, +onions, +tea bag, +vegetable oil

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Cabbage With Paneer and Tomato (Bund Gobhi Paneer)

Adapted from: 660 Curries by Raghavan Iyer. Great book! I really enjoyed this made mild but would increase the spices. If you like it hot but don't have...