Grand Ma-Ma's Deviled Eggs (No Mayo!!)
This recipe is unique in that it doesn't have mayonnaise, if you are one that is expecting a "creamy" mayo type deviled egg, this recipe may...
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Soy Sauce Eggs - Ramen Eggs
A very simple recipe using my favorite food, soy sauce, for marinating boiled eggs. You can eat these eggs simply sliced or with condiment of your choice...
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Pickled Red Beet Eggs
"My Pennsylvania Dutch grandmother, Florence Walter, used to make these. They are especially great for picnics. The combination of pickled eggs, beets,...
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Hot Bacon Dressing (For Spinach Salad)
This is one of our all time favorite dressings to use on spinach salad. We like to add some chopped boiled eggs to our fresh spinach along with sliced...
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Grandpa Cooley's Angry Deviled Eggs
From America's Best Lost Recipes Cookbook, pg. 7. These deviled eggs are spicy & full of horseradish. A different taste for deviled eggs.
mustard powder, sugar, +eggs, +mayonnaise, +paprika, +black pepper, +horseradish, +salt, +white vinegar, +mustard
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Mustard Pickled Eggs
"These pickled eggs are marinated in a cider vinegar that is spiced with mustard and turmeric powder. The longer they set, the better they get."
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