This recipe comes from the Moosewood Cookbook. It's my favourite vegetarian pea soup.
balsamic vinegar, bay leaf, carrot, celery, peas, mustard powder, onions, potato, salt, +black pepper, +garlic, +water
This is a soup I grew up with, not sure where the recipe came from, but it is good!
bay leaf, carrot, celery, peas, mustard powder, onions, potato, salt, +tomato, +red wine, +parsley, +garlic, +ham hock, +vegetable oil, +thyme, +vinegar, +water
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This recipe came with our crock pot instructions 15 years ago and it's been well used. We love coming home from skiing to a pot of stew. Another serving...
bay leaf, carrot, celery, peas, onions, potato, salt, +beef broth, +beef, +cottage cheese, +flour, +paprika, +black pepper, +worcestershire sauce
This is another delicious soup I like to make in the crock pot.
bay leaf, carrot, celery, peas, salt, onions, potato, +basil, +beef broth, +beef, +brown sugar, +tomato, +oregano, +thyme, +parsley
This came from a Taste of Home recipe collection from several years ago. It is requested by my family several time a year. Great during cold weather and...
bay leaf, carrot, celery, peas, onions, potato, salt, +chicken, +cube chicken bouillon, +cream of chicken soup, +cream of mushroom soup, +black pepper, +peppercorn, +water, +cloves
"This makes a very thick vegetarian split pea soup. To make it thinner, reduce the amount of split peas or add more water. Depending on the density of...
bay leaf, carrot, celery, peas, onions, potato, salt, +barley, +black pepper, +basil, +thyme, +garlic, +parsley, +vegetable oil, +water
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bay leaf, onions, potato, celery, peas, carrot, salt, +water, +cloves, +cream of chicken soup, +cream of mushroom soup, +peppercorn
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