Fillet of Beef (Beef Tenderloin Whole)
How to cook a whole or large piece of beef tenderloin. Note from UnknownChef86: This is a recipe I adopted in 2006.
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Best Ever Saucy Beef Kabobs
"This is a four star recipe that combines the great taste of grilled beef kabobs with a delicious tomato sauce baste. I always double the sauce to top...
butter, mustard powder, +beef, +black pepper, +garlic, +green pepper, +ketchup, +mushroom, +onions, +paprika, +tomato, +salt, +hot sauce, +tomato juice, +worcestershire sauce
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Beef Slow Oven Cooked in Beer
Oven slow cooked beef with beer.
butter, mustard powder, +bay leaves, +beef, +beef broth, +brown sugar, +beer, +olive oil, +parsley, +flour, +salt, +tomato paste, +white onion
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Australian Roast Beef With Fresh Herb Dressing
From Australian Women's Weekly.Prepare dressing several hours before using. Beef can be cooked up to 2 days ahead of serving. This recipe is not suitable...
butter, mustard powder, +beef, +capers, +chives, +tarragon, +peppercorn, +vegetable oil, +parsley, +shallot, +sugar, +tarragon vinegar, +pepper
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Beef Salpicao (stir-fried Garlic Beef)
This is a Filipino recipe and whenever I bring this for lunch at work, my officemates can't help but "sample" it. The beef is tender and juicy with a buttery-garlic...
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