Delicious gravied beef to serve over mashed potato
This great shredded beef dish gets nicely tender from the long cooking and makes a great filling for tacos, burritos, enchiladas, and chimis. Cooks easily...
adobo seasoning, mustard powder, +beef bouillon granules, +beef, +garlic, +green chilies, +onions, +peppercorn, +salsa
Originally created in the late 19th Century for a Russian count. There are a lot of European and American versions that come nowhere close to reproducing...
mustard powder, +beef, +black pepper, +mushroom, +onions, +salt, +sour cream, +sugar, +vegetable oil
mustard powder, adobo seasoning, +beef, +red pepper sauce, +white vinegar, +olive oil, +peppers, +salt, +butter, +sugar, +vegetable oil, +worcestershire sauce
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This recipe is so simple I am almost embarrassed to post it but it was so tasty that I felt I wanted to share it with you. I used boneless strips of Maui...
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This is the marinade my father "Buck" used for years to make beef kabobs. I think it's from some barbecue book from the 50's. It was our family...
mustard powder, +vegetable oil, +black pepper, +parsley, +garlic, +green pepper, +lemon juice, +soy sauce, +salt, +beef, +white wine vinegar, +worcestershire sauce, +yellow onions
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