Recipes with Mushroom, Tofu, Dark sesame oil, Water chestnuts, Yellow onions, Vegetable broth, Peas, Red pepper flakes, Eggs

Chinese Hot Pot

"Hot in temperature and flavor, this vegetarian version of the classic Chinese soup is fragrant and delicious. I like to add some cooked rice at serving...

tofu, red pepper flakes, water chestnuts, peas, dark sesame oil, vegetable broth, yellow onions, +carrot, +celery, +ginger, +shiitake mushroom, +garlic, +green onion, +soy sauce

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Triple-Mushroom Stir-Fry with Tofu

vegetable broth, dark sesame oil, tofu, mushroom, peas, water chestnuts, +sauce, +soy sauce, +cornstarch, +water, +hoisin sauce, +sugar, +ginger, +red pepper, +garlic, +vegetable oil, +oyster, +green onion, +rice

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Garden Vegetable Stir-Fry With Tofu and Brown Rice

One of my "children" is a vegetable lover like me - this is what we're making for his birthday dinner with us. From Cooking Light magazine....

vegetable broth, red pepper flakes, dark sesame oil, tofu, water chestnuts, peas, +carrot, +rice, +cornstarch, +cilantro, +soy sauce, +onions, +oyster sauce, +red pepper, +rice vinegar, +sugar, +vegetable oil, +water, +zucchini

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Hot and Sour Tofu Soup

Vegetarian version of the Chinese favorite. Many thin tofu is bland, but it actually takes on the flavor of whatever it is cooked in. In this case it happens...

red pepper flakes, tofu, water chestnuts, peas, vegetable broth, +cornstarch, +green onion, +red pepper, +red wine vinegar, +salt, +vegetable oil, +soy sauce, +water

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Tofu Goulash

tofu, yellow onions, peas, vegetable broth, mushroom, +potato, +paprika, +salt, +olive oil

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Asian Stew

a nice stew that is low in calories.

mushroom, peas, tofu, vegetable broth, water chestnuts, +broccoli, +carrot, +garlic, +onions, +soba noodles, +soy sauce, +spinach

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Easy Chawan Mushi Recipe

A non sweet custard type meal. Prep:15m

peas, eggs, mushroom, tofu, water chestnuts, +bamboo shoots, +chicken, +turnip, +nuts, +chicken broth, +shiitake mushroom, +shrimp

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Hot and Sour Soup

mushroom, vegetable broth, dark sesame oil, tofu, eggs, +vegetable oil, +garlic, +ginger, +lemongrass, +chili paste, +soy sauce, +rice vinegar, +turkey, +cornstarch, +salt, +black pepper, +cilantro

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Chinese Buddha's Delight

I always order this dish when we go to Chinese restaurants, so I was so excited to find this recipe in the Jan. 2005 issue of Cooking Light! This is the...

dark sesame oil, tofu, water chestnuts, peas, vegetable broth, +corn, +broccoli, +vegetable oil, +carrot, +rice, +cornstarch, +ginger, +garlic, +green onion, +soy sauce, +rice vinegar, +salt, +sugar

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Foreign Devil Fried Rice

"My husband is Chinese and I am Western. Between the two of us we came up with this recipe for fried rice that is actually a meal in a bowl. Now all my...