Recipes with Mushroom, Tofu, Dark sesame oil, Water chestnuts, Yellow onions, Peas, Red pepper flakes

Chinese Hot Pot

"Hot in temperature and flavor, this vegetarian version of the classic Chinese soup is fragrant and delicious. I like to add some cooked rice at serving...

tofu, red pepper flakes, water chestnuts, peas, dark sesame oil, yellow onions, +carrot, +celery, +ginger, +shiitake mushroom, +garlic, +green onion, +soy sauce, +vegetable broth

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Triple-Mushroom Stir-Fry with Tofu

dark sesame oil, tofu, mushroom, peas, water chestnuts, +sauce, +vegetable broth, +soy sauce, +cornstarch, +water, +hoisin sauce, +sugar, +ginger, +red pepper, +garlic, +vegetable oil, +oyster, +green onion, +rice

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Garden Vegetable Stir-Fry With Tofu and Brown Rice

One of my "children" is a vegetable lover like me - this is what we're making for his birthday dinner with us. From Cooking Light magazine....

red pepper flakes, dark sesame oil, tofu, water chestnuts, peas, +vegetable broth, +carrot, +rice, +cornstarch, +cilantro, +soy sauce, +onions, +oyster sauce, +red pepper, +rice vinegar, +sugar, +vegetable oil, +water, +zucchini

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Chicken Chow Mein

I love Chicken Chow Mein and have found that each restaurant has it's own take on the recipe. Therefore, I have tried to compile my own favorite. This...

dark sesame oil, peas, mushroom, water chestnuts, yellow onions, +bean sprouts, +chicken, +cashew, +celery, +chicken broth, +black pepper, +rice, +cornstarch, +soy sauce, +ginger, +garlic, +kosher salt, +oyster sauce, +vegetable oil, +green onion, +soba noodles, +sugar

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Hot and Sour Tofu Soup

Vegetarian version of the Chinese favorite. Many thin tofu is bland, but it actually takes on the flavor of whatever it is cooked in. In this case it happens...