Garden District Eggs
This is a popular dish in New Orleans. There are a lot of ingredients, but this is really simple to make and sooooo worth your time. I can't say enough...
eggs, mushroom, thyme, garlic, green onion, water, +asparagus, +butter, +chicken broth, +french bread, +basil, +oregano, +spinach, +green pepper, +onions, +black pepper, +red pepper, +salt, +vegetable oil
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Chicken Braised in Red Wine
thyme, garlic, water, bacon, green onion, mushroom, +chicken, +onions, +celery, +carrot, +cloves, +rosemary, +bay leaf, +peppercorn, +red wine, +salt, +white pepper, +flour, +vegetable oil, +butter, +tomato paste, +parsley, +lemon juice
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"Beef Bourgignon" Pot Pie with Baby Root Vegetables
eggs, garlic, bacon, thyme, water, mushroom, +baby carrot, +turnip, +bay leaves, +beef, +chicken broth, +black pepper, +burgundy wine, +pastry, +carrot, +cognac, +flour, +onions, +parsley, +pearl onions, +salt, +sugar, +tomato paste, +butter, +vegetable oil
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'Beef Bourgignon' Pot Pie With Baby Root Vegetables Recipe
bacon, water, thyme, garlic, mushroom, eggs, +vegetable oil, +beef, +salt, +black pepper, +onions, +carrot, +butter, +flour, +tomato paste, +beef broth, +chicken broth, +burgundy wine, +parsley, +bay leaves, +pearl onions, +sugar, +cremini mushrooms, +baby carrot, +turnip, +cognac, +pastry
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Mushroom Swiss Cheese Omelet
Eggs should be as fresh as possible and at room temperature. Salt should be added at the table to avoid toughening the omelet.
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Hopel-Popel
This dish could be served as a brunch dish, or for any light meal or snack. When I came across this recipe tonight in a recipe book - The Midweek Cookbook:...
bacon, mushroom, thyme, eggs, garlic, +cheese, +black pepper, +vegetable oil, +onions, +potato, +sea salt
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Creamy Bacon Noodles
Stylish enough for a dinner party - easy enough for an anytime comfort food.
bacon, thyme, mushroom, garlic, green onion, +cream cheese, +basil, +cream, +salt, +tomato, +egg noodles
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