My parents grow a lot of vegetables. Although I live quite far away from them and neither of us has a car, I sometimes see my sister. Last time I saw her...
mushroom, onions, savoy cabbage, +butter, +curry powder, +parsley, +half and half, +black pepper, +potato, +salt, +thyme, +vegetable broth
Well This is my creation in my first RSC contest. After thinking about it, I went into the kitchen and made it. When it came time for my DH to give it...
onions, mushroom, +basil, +celery, +cheddar cheese, +chicken, +chicken broth, +cornstarch, +chicken bouillon, +olive oil, +powdered milk, +spinach
This Wisconsin Beer Cheese Soup is my absolute favorite! My friends and I can?t get enough; it?s excellent for parties, tale gaiting, in front of the fireplace...
mushroom, onions, +bacon, +black pepper, +butter, +celery seed, +chicken broth, +cheddar cheese, +flour, +garlic powder, +mustard powder, +beer, +sour cream, +hot sauce, +rice, +worcestershire sauce
onions, mushroom, +tofu, +vegetable oil, +garlic, +jalapeno, +vegetable broth, +water, +soy sauce, +lime juice, +hoisin sauce, +sauce, +lemon pepper, +anise seed, +ginger, +plum tomato
www.bigoven.com - Similiar recipes
onions, mushroom, +salt, +cayenne, +poblano chiles, +garlic, +white pepper, +black pepper, +butter, +lemon grass, +serrano pepper, +lemon juice, +lime juice, +fish sauce, +chicken broth, +shrimp, +parsley
cookeatshare.com - Similiar recipes
Beetroot soup is normally served during the Christmas Eve meatless dinner. This is a simpler version of beetroot soup. Prep:30m
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"Goes great with fish sandwiches, or nice chewy breadsticks. Make sure you serve the soup piping hot. I don't rinse off my sauerkraut because we like...
allrecipes.com - Similiar recipes
This is an excellent winter soup. Serve with a hearty bread. The first time we made this my father misread the original recipe and we added 2 cans of...
mushroom, onions, +chicken broth, +curry powder, +evaporated milk, +flour, +honey, +nutmeg, +olive oil, +black pepper, +pumpkin puree
I used one of Jamie Olivers recipes and adapted it to what I picked up from the markets. The original recipe is from Gourmet Traveller June 2008. This...
I love Korean sundubu jjigae or suundubu chigae soup. I love it so much that I can eat it practically everyday with different combination of ingredients...
mushroom, +spinach, +black pepper, +eggs, +garlic, +green onion, +meatballs, +pickle, +chili powder, +salt, +vegetable oil, +sesame seed, +silken tofu, +sugar, +water
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