Posted in response to request for dairy free/gluten free bread. This bread has the texture of a cornbread. It is more suitable for a snack or breakfast...
baking powder, vegetable oil, honey, millet flour, salt, flour, water
This is my take on a recipe I saw in Living Without magazine--an excellent place to find inspiring recipes for people with food allergies. I added more...
baking powder, flax seed, flour, honey, salt, vegetable oil, water, +almond butter, +apple juice, +apple, +baking soda, +eggs, +vanilla extract, +xanthan gum
millet flour, flour, flax seed, vegetable oil, water, baking powder, salt, +banana, +flaked coconut, +walnut, +pineapple, +pear juice, +coconut milk, +brown sugar, +wheat germ, +mango, +baking soda, +cinnamon, +ginger, +lime juice
Basic recipe that can be customized with different spices for a completely different flavour every batch. Makes eight 10" tortillas Prep:30m
baking powder, vegetable oil, flax seed, salt, water, flour, +yeast
vegetable oil, flour, salt, flax seed, baking powder, water, +sugar
While I was visiting my friend in Arizona, she had me help her make Sopaipillas. I loved them! They're mexican, but sold in Arizona, New Mexico, Texas,...
Easy gluten-free cracker recipe
Blue corn was a staple for the Pueblo Indians of Northern New Mexico. The blue-purple kernels produce a coarser consistency and sweeter, nuttier taste...
"This is a standard 1 pound bread machine recipe which I altered to suit my taste and nutritional needs."
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