"These went over smashingly at a party. Easy to make (if you don't mind the cooking wait) and impressive looking and tasting!"
"Grandma's own! Adjust the milk to the thickness you like. Works with bacon, too. Serve hot over freshly baked biscuits!"
"Dashi is a basic stock used in Japanese cooking which is made by boiling dried kelp (seaweed) and dried bonito (fish). Instant dashi granules are sold...
"A creamy layered pie; the layers include chocolate, bananas, and vanilla pudding with coconut. Easy, and very yummy."
"A tasty spin on the usual chicken and stuffing casserole. Great served with rice or egg noodles."
"A sweet, healthy, easy way to make a banana smoothie. You can substitute soy milk if you like."
"'This casserole is a great contribution to a potluck,' notes Karen Bundy of Cabot, Pennsylvania. The dish features layers of sliced potatoes, cooked turkey,...
"A delicious combination of chicken with Swiss cheese, seasoning and creamy goodness in one easy baked dish! Who could ask for more?!"
"This is one of my husband's favorites. I created it using several other Swedish meatball recipes that didn't quite make the grade."
"This is our go-to recipe when we need good food that can be ready really fast. It features a scrumptious combination of chicken, broccoli, cream of chicken...
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