These are a really nice fruit scone. I always double the mix cause they are so popular in my house.
butter, eggs, milk, salt, flour, sugar, raisins
"These large, buttery rolls are my family's favorite Christmas tradition. We eat them on Christmas morning under the tree!"
"A yeasted bread that's shaped like a turtle. Kid's love it!"
butter, eggs, flour, milk, raisins, salt, sugar, +water
"These were originally made by my Granny and are slightly sweeter and flatter than most scones. They are easy to make too - the no bake method allows me...
butter, eggs, flour, milk, raisins, salt, sugar, +baking powder
This is a great treat for breakfast, and it's so good for something so easy. Use a non-stick pan for the best results. I found it in a magazine I had picked...
flour, butter, eggs, milk, raisins, salt, sugar, +apple
"These traditional Swedish-style saffron buns are frequently baked around Christmas time. They are a very tasty and lovely tradition!"
butter, eggs, flour, milk, raisins, salt, sugar, +sour cream
mmm good! Grandma B's coffee cake is home cooking at it's best!
"A German Christmas treat. This recipe was handed down by my great grandmother to my grandmother to my mother."
This is sweet and rich. Lovely toasted with a little butter! You may substitute prunes for the raisins.
Delicious snack cake that is easy to make. Recipe adapted from Bon Appetit (May, 1983).
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