"'My family loves this quick delicious meal,' says Cheryl Miller of Robesonia, Pennsylvania. No one has to know the impressive entree starts with packaged...

Bake two chicken breasts, cut in strips and make this batter to bake them in oven. Great crowd pleaser. I was able to get 18 chicken strips from two large...

This version of the versatile croquette is especially good when the chicken is put through a fine meat grinder instead of being chopped by hand. Or, you...

This version of chicken fricassee was a family favorite growing up. I lightened it up a little, and now it is a favorite with my husband and son. I don't...

"Chicken breasts are sauteed, then braised in Marsala wine and cream with mushrooms and green onion. Chicken Marsala simplified!"

"Gives the great taste of bacon to your chicken and gravy. The gravy is great served over rice or mashed potatoes. Note: Any creamed soup works well with...

"A quick dinner for those hectic nights. For extra flavor try cooking the chicken with lemon pepper and seasoning salt."

"A garlic and mushroom sauce gives sauteed chicken breasts a dressed-up touch, perfect to pair with rice and your favorite green vegetable."

"Chicken and vegetables are paired in a creamy sauce and topped with a golden biscuit crust."