Who ever said that marinades are only for flavor and not tenderizing has never tried this recipe! this marinade produces the most fabulous tasting beef...
black pepper, ginger, honey, meat tenderizer, olive oil, red wine vinegar, soy sauce, worcestershire sauce, +garlic
olive oil, ginger, coriander, soy sauce, honey, worcestershire sauce, black pepper, +vegetable oil, +lime juice, +chiles, +chicken, +sea salt, +spring onion, +sesame seed, +guacamole, +avocado, +lime, +garlic, +chilli, +shallot, +hot sauce
black pepper, olive oil, red wine vinegar, ginger, coriander, soy sauce, honey, +duck, +tea bag, +brown sugar, +duck breast, +paprika, +curry powder, +plum sauce, +chilli, +chocolate, +plum, +salad greens, +noodles, +vegetable oil, +sesame seed, +lime juice, +zucchini, +salad dressing, +zest
Got this from a taste of home magazine - yummy! Prep-time includes marinating time.
Cant remember where I found this recipe from. Tried this recipe out for a dinner party once and it was pretty well-received. Bonus for being so easy to...
This is a quick broiled chicken recipe with crazy flavor. It has a lot of different ingredients, but don't worry you can easily substitute for some of...
olive oil, black pepper, ginger, honey, soy sauce, worcestershire sauce, +chicken, +chili oil, +vegetable oil, +chili powder, +lemon juice, +mustard, +rice vinegar
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Use on any meat (pork beef chicken even add into ground beef for burgers). Jar this sweet sauce for gifts!
black pepper, honey, olive oil, red wine vinegar, soy sauce, worcestershire sauce, +bourbon, +brown sugar, +butter, +chili sauce, +garlic, +ketchup, +molasses, +paprika, +salt, +vidalia onions
I got this recipe from "The Barbecue Bible", by Steven Raichlen. Haven't tried this yet, but wanted to save it with my recipes, as my family...
black pepper, ginger, honey, red wine vinegar, soy sauce, worcestershire sauce, +beer, +chicken, +brown sugar, +mustard powder, +lemon juice, +garlic, +ketchup, +onions, +vegetable oil, +red pepper flakes, +salt
Found this in a magazine years ago, it is my all time favorite on any meat that I grill outside. The Sour/Sweet flavor blends very nicely.
ginger, honey, black pepper, red wine vinegar, soy sauce, worcestershire sauce, +ketchup, +cornstarch, +sherry, +garlic, +vegetable oil, +onions
olive oil, black pepper, soy sauce, honey, coriander, ginger, +tomato, +cherry tomato, +rosemary, +spring onion, +trout, +orange juice
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