Crab Casserole Or Crab Cakes
mayonnaise, hot sauce, +water, +eggs, +green pepper, +pimento, +black pepper, +worcestershire sauce, +mustard powder, +salt, +old bay seasoning
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Duet of Chesapeake Crab: Chesapeake Jumbo Lump Crab Cakes with Mustard Creme Fraiche
hot sauce, mayonnaise, +butter, +cayenne, +dijon mustard, +eggs, +bread crumbs, +crabmeat, +mustard powder, +onions, +parsley, +red pepper, +black pepper, +vegetable oil
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Maryland Jumbo Lump Crab Cakes Recipe
Maryland style crab cakes are renouned all over for being the "best" way to prepare crab cakes! One of the most important factors is to use "jumbo lump"...
mayonnaise, hot sauce, +dijon mustard, +eggs, +lemon juice, +crabmeat, +kosher salt, +nonstick cooking spray, +old bay seasoning, +crackers, +worcestershire sauce
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Chesapeake Crab Cakes Recipe
There are dozens, perhaps hundreds of recipes for crab cakes ? every crab-loving family has their favorite. What we present here is a basic, traditional...
mayonnaise, hot sauce, +cracker crumbs, +eggs, +black pepper, +lemon juice, +crabmeat, +old bay seasoning
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Maryland Crab Cakes II
"Maryland is famous for it's crab cakes! After you've tried this recipe you'll know why."
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Ginger Crab Cakes
"Use fresh or frozen crab to make these delicious crab cakes made with fresh ginger, cilantro, green onions, and lime juice."
mayonnaise, hot sauce, +black pepper, +bread crumbs, +cilantro, +crabmeat, +eggs, +green onion, +lime juice, +salt, +vegetable oil
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Crab-Stuffed Avocado Half-Shells
Simple and elegant salad.You can substitute cooked shrimp for the crab.
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Shrimp and Crab Casserole
"A traditional casserole with a seafood twist! Fresh crab meat can be substituted for imitation."
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Crab Tartlets
This gives 30 tartlets, enough for 8 people. Recipe can be halves easily.
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Ingredient Informationmayonnaisehot sauce