A quick and delicious dish to serve for a party of four. Prep time includes the marinating time.
ginger, marjoram, onion powder, pork chops, sage, soy sauce, thyme, worcestershire sauce, +garlic powder, +olive oil
Got this recipe from Southern Living Magazine. Oh so good and easy.
marjoram, thyme, ginger, onion powder, pork chops, sage, soy sauce, worcestershire sauce, +garlic powder, +black pepper, +salt, +vegetable oil
soy sauce, worcestershire sauce, thyme, marjoram, sage, onion powder, ginger, pork chops, +vegetable oil, +garlic powder, +salt, +black pepper
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This is the original recipe from Lee Hopper, a former Chef of the Georgia Governor's Mansion.
pork chops, marjoram, thyme, onion powder, soy sauce, worcestershire sauce, +celery seed, +basil, +black pepper, +oregano, +garlic, +lemon juice, +red wine, +salt, +vegetable oil
soy sauce, ginger, thyme, sage, marjoram, +bay leaf, +salad greens, +garlic salt, +salt, +black pepper
thyme, ginger, pork chops, soy sauce, worcestershire sauce, +allspice, +cayenne, +green onion, +vegetable oil, +pineapple, +red pepper, +sweet potato
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pork chops, ginger, soy sauce, worcestershire sauce, thyme, +green onion, +cayenne, +allspice, +sweet potato, +red pepper, +vegetable oil, +pineapple
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From the cookbook "Vegan Lunch Box" by Jennifer McCann, these little treats are fabulous!
marjoram, onion powder, sage, soy sauce, thyme, +chickpeas, +rice, +dijon mustard, +oat bran, +olive oil, +peanut butter, +pastry, +walnut
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