Black-Eyed Pea Vinaigrette
We like to make this different and healthy salad with frozen black-eyed peas from our garden. The original recipe is from Southern Living-January 1986.
bay leaves, peas, cilantro, parsley, cumin, marjoram, onions, red wine vinegar, +black pepper, +garlic, +salt, +vegetable oil, +water
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Warm Spiced Lentils
onions, bay leaves, cumin, cilantro, parsley, lemon juice, +green lentils, +cloves, +lemon zest, +olive oil, +red onions, +tomato, +ginger, +turmeric, +paprika, +red pepper flakes, +garlic, +salt, +black pepper, +lemon
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Cheesy Topped Bean Soup
A lovely soup with a nice mix of beans and vegetables topped with Monterey Jack cheese. This is a stick to your ribs soup!
bay leaves, cumin, peas, parsley, lemon juice, onions, +carrot, +celery, +chili powder, +tomato, +black beans, +great northern beans, +lentils, +red beans, +garlic, +hot sauce, +monterey jack cheese, +black pepper, +salt, +water
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African Split Pea Soup
Delicious recipe for African Split Pea Soup.
bay leaves, peas, lemon juice, cumin, onions, parsley, +cayenne, +cinnamon, +rice, +black pepper, +garlic, +cardamom, +olive oil, +salt, +vegetable broth, +water
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Algerian Chili Recipe
bay leaves, red wine vinegar, cilantro, cumin, parsley, onions, +black pepper, +cayenne, +red chilies, +garlic, +navy beans, +olive oil, +salt, +paprika, +tomato paste, +tomato, +vegetable broth
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Black Bean Soup With Cilantro Lime Sour Cream Recipe
onions, cilantro, parsley, red wine vinegar, cumin, lemon juice, +black beans, +bacon, +celery, +carrot, +leek, +chicken broth, +tomato, +garlic, +jalapeno, +coriander, +sour cream, +lime juice
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Medieval Spiced Lentils Recipe
Another of my recipes through the Society for Creative Anachronism (SCA), in the Mediterranean area, during the Middle Ages. Prep:10m
bay leaves, cilantro, cumin, lemon juice, onions, parsley, +black pepper, +cloves, +garlic, +ginger, +lemon zest, +lemon, +lentils, +olive oil, +paprika, +red onions, +red pepper flakes, +salt, +tomato, +turmeric
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Algerian Chili (Loubia B'dersa) Recipe
onions, cumin, bay leaves, parsley, cilantro, red wine vinegar, +navy beans, +olive oil, +red chilies, +garlic, +paprika, +black pepper, +tomato paste, +tomato, +water, +vegetable broth, +cayenne, +salt, +cider vinegar
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Grilled Charmoula Lamb Chops
This recipe makes more charmoula — a Moroccan herb and spice paste — than you'll need. You can use the leftover to rub on chicken or salmon before...
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