Supplied by Barbara Currie DaileyShe learned how to cook turtle steak from Mrs. Rita Scott in Cayman Brac, 25 years ago, by pestering her and watching...
lime juice, rum, +coconut, +thyme, +garlic powder, +black pepper, +sauce, +red pepper, +salt, +tomato, +green pepper, +worcestershire sauce, +yellow onions
rum, lime juice, +worcestershire sauce, +vegetable oil, +garlic, +parsley, +ginger, +allspice, +cloves, +red pepper flakes, +steak
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lime juice, rum, +allspice, +cloves, +garlic, +ginger, +red pepper flakes, +vegetable oil, +worcestershire sauce
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Adapted from How to Cook Meat by Chris Schlesinger and John Willoughby. Flank or round steak can be used instead of the skirt steak. Southwest, Mexican,...
lime juice, +steak
Here is a really quick marinade for steak that tastes great with little fuss. I served my steak over wasabi, pesto mashed potato with asparagus topped...
This is a recipe that I got from my oldest son when he was a student at Purdue University in their Hospitality and Tourism program. This is the flank...
I just made this for 2 as part of a 3 course meal I did for my hubby and I the other night. The butter is enough for 3 people but it is hard to roll into...
Hot and spicy flank steak served as an appetizer. Habaneros set this steak on fire. Ya Mon! Use Scotch Bonnets if you got 'em.I serve this as an appetizer...
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