Easy moist chocolate cake that never fails, scales easily and comes with a story!Tim and Tracy met at work, fell in love, and decided to get married. One...
This cake is usually served on January 6th ("Dreikönigstag" or Epiphany) for breakfast in Switzerland.Who will become king or queen ?Each...
butter, lemon zest, +sugar, +eggs, +egg yolks, +vanilla extract, +rum, +banana liqueur, +flour, +baking powder, +baking soda, +salt, +heavy cream
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lemon zest, butter, +prune, +cherries, +orange zest, +wine, +rum, +brown sugar, +flour, +nutmeg, +cinnamon, +eggs, +vanilla extract, +almond paste, +powdered sugar, +egg whites, +lemon juice, +cake
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This cake is actually known as Zwetschgendatschi in Bavaria, where it is most popular. Roughly translated from Bavarian to German, it would be called Pflaumenkuchen...
butter, lemon zest, +baking powder, +eggs, +flour, +plum, +salt, +sour cream, +sugar, +vanilla extract
This is a moist, full of fruit high-riser! I just purchased a small bag of frozen mixed berries, and added them in frozen, do not thaw, or use all blueberries...
butter, lemon zest, +flour, +baking powder, +buttermilk, +eggs, +blueberries, +raspberries, +pastry flour, +salt, +sugar
Basic outstanding butter cake. Don't overbake or it will be too dry. Cake is a great base for shortcake, filled cakes etc. Note: no wine in this cake,...
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