Recipes with Leek, Vegetable broth, Molasses, Shallot, Green onion, Soy sauce, Onions, Olive oil, Turnip

Five Lily Soup

This is a wonderful vegetarian version of French onion soup (no beef stock), using five different members of the onion family. I always use my Rich Brown...

green onion, leek, molasses, olive oil, onions, shallot, soy sauce, vegetable broth, +garlic, +salt

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Peasant Soup

"Hearty vegetable soup for a crowd. Makes about 5 to 7 quarts of soup, enough for 15 people as a meal. Great with crusty rye bread and even better if made...

leek, olive oil, onions, shallot, turnip, vegetable broth, +bacon, +carrot, +celery, +garlic, +cabbage, +beans, +salt

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Bobo's Chunky Vegetable Soup

A good soup to use up various veggetables. From Chef Bobo's Good Food Cookbook, by Robert W. Surles.

leek, olive oil, onions, shallot, turnip, vegetable broth, +carrot, +celery, +sea salt, +black pepper, +garlic, +green beans, +tomato, +potato, +red wine vinegar, +summer squash, +zucchini

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Gumbo Z'herbs or Gumbo Verte

A Lent Gumbo used in New Orleans. Original recipe was from Richard Stewart of the Gumbo Shop. Refrigerate overnight for the best taste. Cooking time is...

green onion, olive oil, onions, shallot, soy sauce, turnip, +bay leaves, +bell pepper, +black pepper, +cayenne, +celery, +collard greens, +flour, +garlic, +cabbage, +mushroom, +mustard greens, +parsley, +red beans, +salt, +water, +white pepper

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Grilled Chicken With Sweet Carolina Barbecue Sauce

This makes the best barbecue chicken on the planet. The extra effort of making the marinade is a definite payoff. The sweet mustard glaze gives the grilled...

green onion, olive oil, shallot, soy sauce, molasses, +chicken, +dijon mustard, +black pepper, +port wine, +worcestershire sauce

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