Root Vegetable Gratin
butter, leek, vegetable broth, heavy cream, +yellow squash, +red potatoes, +celery, +thyme, +nutmeg, +parmesan cheese
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Cream of Squash and Leek Soup
leek, butter, heavy cream, chives, +yellow squash, +chicken broth, +salt, +thyme, +black pepper, +milk
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Scallop Chowder with Pernod and Thyme
butter, heavy cream, kosher salt, chives, +onions, +potato, +sea scallops, +pernod, +thyme, +black pepper
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Creamy New England Clam Chowder
Most clam chowders have way too much potato and not enough clams for my taste. I (Bird) developed this recipe fix that. I use an immulsion blender to cream...
butter, heavy cream, kosher salt, white pepper, +bacon, +bay leaf, +celery, +clams, +garlic, +onions, +potato
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Sesame Crusted Mahi Mahi with Soy Shiso Ginger Butter Sauce
"Mahi mahi fillets are encrusted with black and white sesame seeds, and pan seared. The sauce is rich and creamy, and flavored with soy, ginger, shallots,...
kosher salt, heavy cream, butter, white pepper, +sesame seed, +vegetable oil, +lemon, +shallot, +leaves, +soy sauce, +white wine
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Baked Pasta With Cream and Parmigiano Reggiano
from Fine Cooking #62. Just like fettucine alfredo but with minimal work! My whole family loves this and it's quick and easy for weeknight cooking. ...
white pepper, heavy cream, kosher salt, butter, +parmigiano-reggiano cheese, +ziti pasta
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