This easy to prepare dough is for small, individual meat pies (tapas) served throughout the year in Spain and, traditionally, during the Christmas holidays...
black pepper, flour, water, salt, yeast, +mushroom, +butter, +garlic, +sea salt, +white mushroom, +parsley, +olive oil, +jelly
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"'These savory wedges aren't hard to make, but they taste great,' writes Danielle McIntyre of Medicine Hat, Alberta. 'They're terrific served with soups,...
flour, black pepper, salt, water, yeast, +vegetable oil, +oregano, +thyme, +garlic powder, +salad dressing, +parmesan cheese, +mozzarella cheese, +sugar
"Old fashioned, made-from-scratch chicken pot pie."
black pepper, flour, lard, salt, water, +butter, +carrot, +celery, +chicken, +chicken broth, +mushroom, +onions, +potato
black pepper, water, flour, salt, yeast, +butter, +eggs, +olive oil, +honey, +seeds, +onions, +semolina flour, +sherry vinegar
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Posted in response to a request for recipes using rabbit. This recipe is from the cookbooklet "Blue and Grey Cookery - Authentic Recipes from The...
This I had at one of the Best Chinese Restaurants in my city the Ling's Pavilion. And I was floored. Excellent is an understatement. I had been meaning...
"Whole wheat bread with cracked wheat berries. Let it rise twice if you want a finer grained bread. Unbaked loaves can be frozen. Recipe can also be...
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