This won a blue ribbon at the Kentucky State Fair. It is from America's Best Recipes State Fair Blue Ribbon Winners Cookbook.

This is another tried and true recipe from Grandma. She always made her own jams and jellies and depending on what fruit was in season that was the fruit...

You can mix this up in a hurry.

This was my Grandma's recipe. I believe it dates back to the depression. A moist and versatile cake that will please everyone. Really good with

"A convenient substitute for commercial mixes. Quick, easy, and yummy. Best of all, YOU control the ingredients!"

"This is our favorite yellow cake recipe. I usually don't get to put any icing on before it is gone."

"Very simple cake, anyone can make it. You may substitute butter or margarine for half of the shortening if you desire."

I got this recipe from the Fanny Farmer Cookbook - years and years ago. It is the first cake I ever learned to make. I believe the first time I made...

Emerging from a 13- x 9-inch pan, this bright idea comes fromTaste of Home. I made this beautiful cake for my DD's 6th birthday. Iadmit that I did not...