Pato En Salsa - (Duck with Salsa)
kosher salt, olive oil, +flour, +paprika, +black pepper, +ducks, +spanish onions, +garlic, +cumin, +brown sugar, +sherry vinegar, +cinnamon, +red wine, +tomato paste
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Salsa Fresca
Simple and flavorful fresh salsa. Adjust the individual amounts as desired. Serve as a topper for tacos, burritos, etc or just eat with chips.
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Pork Shoulder with Salsa Verde
kosher salt, olive oil, +anchovy fillets, +black pepper, +garlic, +lemon juice, +lemon zest, +pork chops, +red wine vinegar
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Pork Shoulder With Salsa Verde Recipe
Roasting the meat for almost seven hours makes it tender and succulent. The bright, fresh salsa verde is the perfect accent for the rich meat. Enjoy....
kosher salt, olive oil, +anchovy fillets, +black pepper, +garlic, +lemon juice, +lemon zest, +pork chops, +red wine vinegar, +salsa verde
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Grilled Pork Chops with Tomatillo Salsa
What to drink: Salsas can be tricky when\nit comes to pairing, but here a soft,\nfruity red wine with medium body is just\nthe thing. Try Martín...
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