Canadian bacon is a lean, smoked meat that is more similiar to ham than to bacon. It comes from the loin cut. A buttery California Chardonnay with an oaky...
black pepper, kosher salt, +canadian bacon, +cayenne, +eggs, +parsley, +heavy cream, +cheddar cheese, +butter, +white mushroom
I had what seemed to me like a momentous idea, herb crusted bacon! Think about it for a moment; of all the things we use bacon for, and how much better...
black pepper, +bacon
Quick and easy to prepare, and not a bad way to get the young'uns to eat the much-hated Brussels Sprouts. The sweet & smoky bacon counters the bitterness...
From Rob Kaspar in the Baltimore Sun, this is a really delicious treatment of broccoli. I think it's even better when almost all the bacon fat is drained...
black pepper, kosher salt, +bacon, +balsamic vinegar, +broccoli, +dijon mustard, +olive oil, +lemon juice, +shallot
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black pepper, kosher salt, +bacon, +cider vinegar, +cornstarch, +garlic, +maple syrup, +sage, +california, +water
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