A quick and tasty Mexican breakfast dish!
This is from Paula Deen's magazine. Great appetizers. The jalapeños can be stuffed up to 2 days ahead, covered and refrigerated.
Non-meat and non-bean based, if you don't like meat (or even if you do like meat) and you're looking for something different.
jalapeno, sour cream, tomato, +flour tortillas, +broccoli, +monterey jack cheese, +onions, +tomato sauce
I had a busy day and came up with this easy recipe for soft tacos. It's good, fast and inexpensive. I usually make two at a time but if you have a tortilla...
jalapeno, sour cream, tomato, +flour tortillas, +lettuce, +mexican cheese blend, +chicken, +salsa, +taco sauce
A great left-over recipe, meant to satisfy even the heartiest and fussiest appetite Adpted from a super BHG recipe. Prep:15m
jalapeno, sour cream, tomato, +flour, +corn tortillas, +kernel corn, +cheese, +salsa verde, +cilantro
www.grouprecipes.com - Similiar recipes
jalapeno, sour cream, tomato, +avocado, +mayonnaise, +taco seasoning, +cheddar cheese, +olives, +green onion
Can't find what you are looking for? Try our custom google recipe search:
ToolsAdd to your Website
Search alongside Google
Recipe Puppy for iPhone
MoreSubmit your Recipe
Online Grocery Delivery
Restaurant Gift Certificates