Posted this refreshing, crispy, sweet salsa as requested. Using plump dried crenberries. If they are hard soak in warm water or apple juice drain then...

As they make it in Mexico - served freshly made, it's so much better than the jarred stuff! Moderate the heat by adjusting the amount of jalapenos, and...

This recipe came from my friend Sylvia. She's a terrific cook and said I could post it so here you go. This will be great as an appetizer with the holiday...

A taste that grows on you, so take more than one bite. Colorful and excllent with Monterey Chicken, mashed potatoes, and steamed vegetables or on holidays...

Make the salsa at least an hour (and as much as a day) before serving to allow the flavors to blend. This is also delicious with turkey.\r\nThis recipe...